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Saucer Ceramic Oval 24.5*18*2 cm Cream
These dishes are made in Yixing, the Chinese capital of quality ceramics for Bonsai.
The dishes serve to physically protect the places where the Bonsai is located, and are not meant for watering; water left in the bottom of the dish can cause root fungi.
There should never be any water, no matter how little, left in the dish after watering, and if you have a Bonsai with a dish outdoors during rainy times, remove it or turn the dish upside down.
Given the artisanal nature of the pots, there may be small differences in the dimensions of the pot or slight variations in color tone.